Book your next catered event.
Interested in taking advantage of our catering services? Make sure to book now by filling out our interactive digital form below, or feel free to contact our exceptional catering team to lock in your desired event date before it’s too late! We will be more than happy to get back to you and begin the process of creating your ideal event function!
Contacts
You can contact our Catering and Events Manager and work with her directly to book your event. This option is best suited for those who don’t know exact details of their event yet.
Yulia Belavina
Catering and Events Manager
Tel: 416 736-2100 ext. 55343
Phone: 416 655-6693
Email: catering@yusc.ca
Rochelle Batuigas
Executive Chef
Tel: 416 736-2100 ext. 58461
Phone: 416 712-7731
Email: executivechef@yusc.ca
Request for booking
We have facilities for any size group, ranging from 10 to 600 people. Flair and innovation are blended with efficient organization for all events including formal dinners and dances, training seminars, presentations, meetings, retirement parties, concerts, or event you are planning.